豬/牛肉乾
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材料   :        

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[免治豬/牛肉        二磅,C`a,}%?n
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錫紙        
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調味料 :        

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s1v"L.H4eV魚露        100 mlAWD!m_L@)Pt+w
糖        200 ml
~mX9v'u3u(Yforum.8cyber.com拔蘭地        少許U$j,?*}_P Ga
五香粉        少許八度網上論壇_;lc[w,h._
油        少許forum.8cyber.com;Jd!_w&vCEv)Rw
蜜糖        少許
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,w eK8o        U8lforum.8cyber.com做法 {3f2Hr'Q`F
1.        把免治肉,魚露,糖,拔蘭地及五香粉搞勻k
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2.        塗少許油於錫紙上
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W"?rQ1s{6h3.        把預備好的免治肉平鋪在錫紙上,放在陰涼處腌一晚forum.8cyber.com/Ksq9]+mf\6C$B}
4.        把焗爐預熱至350度F (175度C)forum.8cyber.com%FR8SM)i{j9}'G
5.        焗15 至30分鐘
e#~^W%B(W.h`x,g6.        取出翻轉再焗15 至30 分鐘
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u7.        取出塗蜜糖在肉上再焗一會@Zj)}%zD@^
8.        取出翻轉塗蜜糖在另一面再焗一會
e"Y0F0W3\*m9.        取出, 凍後剪成一片片forum.8cyber.com_sn"X,MPTX
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[ 本帖最後由 yumiko 於 2006-11-12 09:00 AM 編輯 ]

for your sharing

This is great !!

sound so good thsnks

GOODS...........

好..................................

What a good idea!!! I would like to try this next time, hope it can be good taste..........Thanks a lot!!!!!!!

GOODS...........

完來這麼容易多謝你的分享.

I thing is easy to cook ,i will try to cook during Xmas for my family and friends ,thank you for the idea.